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Member's quiz: How well do you know Swiss food culture?
1
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9
What two cheese are in the classic moitié-moitié (half-half) fondue mix?
Select one option.
Fribourg Vacherin and Tête de Moine
Tomme Vaudois and Tête de Moine
Gruyère and Tête de Moine
Gruyère and Fribourg Vacherin
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